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Brazilian Beef Steak (Bife gaúcho)

Total Calories: 203

Ingredients

beef round steak or rib steak
salt
garlic
pepper
few drops vinegar
Serve with
Serve with

Directions:

Pound steak with a mallet. Season with salt, rub with crushed garlic, pepper and a few drops of vinegar and let sit for one hour.

Fry in hot fat on both sides.

Nutritional Facts:

Serves: 1
Total Calories: 203
Calories from Fat: 68

This Brazilian Beef Steak (Bife gaúcho) recipe is from the A Taste of Brazil Cookbook. Download this Cookbook today.


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