Serves: 5
Total Calories: 460
Blend cream, sugar, and vanilla. In separate bowl, whip the cream. Mix whipped cream into cream cheese mixture. Pour into graham cracker crust. Top with cherry pie filling and chill overnight.
Note: This doubles nicely using an 8-ounce package of cream cheese.
This Cherries in the Snow recipe is from the Best of the Best from the Plains Cookbook Cookbook. Download this Cookbook today.
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