Total Calories: 149
Put butter in top of double boiler over boiling water. Blend eggs, sour cream, salt, and pepper well. Pour into melted butter. Stir, scrape, and cut up the eggs while cooking until no liquid remains. Serve immediately.
This Soft Creamy Scrambles recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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