Hazelnut Heaven Bars


Serves: 5
Total Calories: 156

Ingredients

2 egg whites
1 cup sugar
1 tablespoon flour
1 teaspoon vanilla extract
1 1/2 cups coarsely ground hazelnuts

Directions:

Line a 9x13-inch baking dish with parchment paper. Beat egg whites till stiff. Gradually beat in sugar till stiff peaks form. Fold in flour. Cook in double boiler over boiling water about 3 minutes, stirring constantly. Remove from heat and blend in vanilla and nuts. Spread in prepared 9x13-inch pan. Bake at 350° for 15–20 minutes or until top looks dull. While warm, cut into bars. Cool slightly, then remove from pan. To remove paper, dampen it with cold water.

Nutritional Facts:

Serves: 5
Total Calories: 156
Calories from Fat: 0

This Hazelnut Heaven Bars recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.


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