Total Calories: 723
In a medium bowl, mix shortening, eggs, and water until well blended. Stir in cake mix, mixing until smooth. Roll dough into 1-inch balls, then roll in confectioners’ sugar. Place balls 2 inches apart on cookie sheets. Bake 10 minutes in 375° oven. Dust cookies with sugar again before serving.
This Chocolate Crackle Cookies recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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