Total Calories: 1,123
Preheat oven to 350°. Mix together cake mix, butter, eggs, and vanilla with an electric mixer until well blended. Stir in chocolate chips. Drop by heaping spoonfuls onto buttered cookie sheets. Bake 11–15 minutes, until edges are golden. Cool in pan 2 minutes before removing to brown or parchment paper, which absorbs a little of the butter.
This Chocolate Chip Easies recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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