Cranberry Chicken


Serves: 5
Total Calories: 578

Ingredients

1 (8-ounce) bottle Catalina French salad dressing
1 package powdered onion soup mix
1 can whole cranberries
6 - 8 chicken breasts

Directions:

Mix together the dressing, soup mix, and cranberries. Arrange chicken pieces in a 9x13-inch casserole and pour sauce mix over chicken. Bake for 1 hour at 350°.

Nutritional Facts:

Serves: 5
Total Calories: 578
Calories from Fat: 464

This Cranberry Chicken recipe is from the Best of the Best from the Pacific Rim Cookbook Cookbook. Download this Cookbook today.




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