Speedy Red Beans and Rice Soup


Serves: 7
Total Calories: 486

Ingredients

1 pound smoked sausage, cut into 1/2-inch slices
1 (15 1/2-ounce) can kidney beans, rinsed, drained
1 (14 1/2-ounce) can stewed tomatoes with garlic
2 (14 1/2-ounce) cans beef broth
1/2 cup chopped onion
1 teaspoon dried basil
1 teaspoon dried parsley flakes
2 1/2 cups cooked rice

Directions:

Combine all but rice in a large saucepan. Bring to a boil, then simmer, uncovered, 15–20 minutes. Serve in a soup bowl over a scoop of hot rice.

Nutritional Facts:

Serves: 7
Total Calories: 486
Calories from Fat: 168

This Speedy Red Beans and Rice Soup recipe is from the Fast and Fabulous Soups, Salads and Sandwiches Cookbook. Download this Cookbook today.




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