Graduation Punch


Serves: 5
Total Calories: 733
Yield: 50 (6-ounce) punch cups

Ingredients

1 (46-ounce) can unsweetened pineapple juice
1 (46-ounce) can apricot nectar
2 (12-ounce) cans frozen lemonade concentrate
2 (12-ounce) cans cold water
2 (32-ounce) bottles 7-Up
ice cubes
lemon slices

Directions:

Mix all together and float lemon slices on top of punch.

Nutritional Facts:

Serves: 5
Total Calories: 733
Calories from Fat: 0

This Graduation Punch recipe is from the Best of the Best from the Plains Cookbook Cookbook. Download this Cookbook today.




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