Fabulous Rosemary Pork Chops


Serves: 5
Total Calories: 280

Ingredients

2 teaspoons crushed dried rosemary
1/4 cup brown sugar
3/4 cup water
1 1/2 cups soy sauce
4 thick pork chops

Directions:

In medium bowl with lid, combine rosemary, brown sugar, water, and soy sauce. Add pork chops, and marinate in refrigerator, covered, 4 hours. Transfer all to casserole dish and bake in 350° oven, uncovered, 40–60 minutes, or until done.

Nutritional Facts:

Serves: 5
Total Calories: 280
Calories from Fat: 75

This Fabulous Rosemary Pork Chops recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.


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