Cook'n is the best selling recipe organizer

Volume III
September 28, 2012


Weekly Home / Recipe Center

Cranberry Apple Crisp

Serves 6

Ingredients:

3 cups chopped peeled tart apples
2 cups fresh or frozen cranberries
1 cup sugar
3 tablespoons all-purpose flour

topping:
11/2 cups 1-1/2 quick-cooking oats
1/2 cup all-purpose flour
1/2 cup packed brown sugar
1/2 cup butter, melted
1/4 cup chopped pecans

Directions Combine apples, cranberries, sugar and flour. Pour into a greased 11-in. x 7-in. baking dish. In a bowl, mix topping ingredients until crumbly; sprinkle over apple mixture. Bake at 350° for 50-55 minutes or until fruit is tender. Yield: 6-8 servings.


Source: tasteofhome.com


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