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5 Day Meal Plan
Newsletter Contributor since 2017
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Reserve 6 pieces of fried chicken to use for Fried Chicken Salad on day 3.
Use the 6 pieces of chicken you reserved from day 2 in today’s recipe.
Cook 4 additional chicken breasts, put them aside before adding the tarragon topping.
Use these breasts to shred for Barbecue Chicken Pan Pizza on day 5.
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Use the chicken you cooked on day 4 in today’s pizza recipe.