Bring water to boil in a large saucepan. Add chicken breast and simmer 10 minutes. Remove chicken; discard skin and bone. Shred meat and set aside.
Add vegetable oil and salt to chicken cooking liquid and return to boil. Drop in pasta and boil until al dente, about 2 minutes. Drain, then drop into bowl of ice water. Drain well and set aside.
Heat olive oil in a small skillet over low heat. Add garlic and stir until lightly browned. Pour mixture into large mixing bowl and let cool.
Add reserved pasta, lime juice, fish sauce, black bean sauce, onions, carrots, scallions, oregano, red pepper, and black pepper to garlic mixture and toss until past is well coated. Transfer pasta to a platter, leaving excess dressing in bowl. Add reserved chicken to bowl and toss until remaining dressing is absorbed. Place chicken on pasta, garnish with tomatoes and cilantro and serve.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.