Sisler Family Spinach Hamburgers

Serves: 5
Total Calories: 460


2 pounds ground beef
1 (10-ounce) package frozen chopped spinach, thawed
1/2 to 3/4 cup grated Parmesan cheese
1 (1.35-ounce) package onion soup mix
4 to 6 sandwich buns, split


In a large bowl, combine all ingredients except buns, mixing well with hands. Form into 4 to 6 patties. Grill on a hot grill to desired doneness. Serve on buns.

Tip: For the juiciest foods, flip grilled burgers with a spatula, turn steaks or chicken with tongs, not a fork. The holes a fork makes will let the juices escape.

Nutritional Facts:

Serves: 5
Total Calories: 460
Calories from Fat: 152

This Sisler Family Spinach Hamburgers recipe is from the Summer In the Country Cookbook. Download this Cookbook today.

More Recipes from the Summer In the Country Cookbook:
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Granny’s Campfire Special
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Firecracker Grilled Salmon
Chuckwagon Dogs
Hank’s Hot Sauce
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Ribs with Espresso Barbecue Sauce
Carrie’s Grilled Sweet Corn
Ruby Sauce
All-American Summer Slaw
Tomato-Mushroom Grilled Fish
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Granny White’s Barbecue Sauce
Sweet & Easy Salmon
Sisler Family Spinach Hamburgers
Smoky Mountain Barbecue Sauce
Cindy’s Special Sauce
Grilled Potato Pouches
Stuffed Jalapeño Peppers
Savory Stuffed Potatoes
Topsy-Turvy Pizza
Grilled Basil & Tomato Chicken
Indoor S’mores
Toasted Taffy
Scrumptious Strawberry Kabobs
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Kathie’s Packs-a-Punch Snack Mix

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