Total Calories: 206
Preheat oven to 425°. Combine all ingredients in a 9x13-inch baking dish, tossing to coat. Bake at 425° for 35 minutes or until tender, stirring occasionally.
This Oven-Roasted Sweet Potatoes and Onions recipe is from the Recipe Hall of Fame One Dish Wonders Cookbook. Download this Cookbook today.
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