Chive 'n' Potato Casserole

Serves: 6
Total Calories: 315


4 cups mashed* potatoes
1 cup sour cream
1 (8-ounce) package cream cheese, softened
1 tablespoon chives
1/2 teaspoon garlic powder
1/3 cup bread crumbs
1 tablespoon butter or margarine, melted


Preheat oven to 350 degrees.

In a large bowl, combine potatoes, sour cream, cream cheese, chives, and garlic powder. Spread into a greased 2-quart casserole dish. Sprinkle bread crumbs over potatoes, then drizzle butter over top. Bake 50 minutes. Makes 6–8 servings.

* See Helpful Hints for Mashed Potatoes recipe.

Nutritional Facts:

Serves: 6
Total Calories: 315
Calories from Fat: 200

This Chive 'n' Potato Casserole recipe is from the 101 Things To Do With a Potato Cookbook. Download this Cookbook today.

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