Ham & Spinach Salad


Serves: 6
Total Calories: 235

Ingredients

3 tablespoons olive oil
2 tablespoons orange juice
3 teaspoons raspberry vinegar
1 teaspoon Dijon style mustard
3 cups cooked ham, cubed
7 cups spinach leaves, chopped
3/4 cup cantaloupe, chopped
1/2 cup peaches, pitted, peeled and diced
1 sweet onion, thinly sliced

Directions:

Whisk first 4 ingredients together set aside. Toss remaining ingredients together in a large serving bowl pour mustard mixture on top. Serve immediately.

From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 6
Total Calories: 235
Calories from Fat: 60

This Ham & Spinach Salad recipe is from the Gooseberry Patch: Meals in Minutes Cookbook. Download this Cookbook today.


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Hot Ham Sandwiches
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