Serves: 6
Total Calories: 373
Fluff couscous set aside. Combine remaining ingredients together add couscous, stirring well. Refrigerate until serving.
TIP: Serve up individual servings of this colorful dish in edible bowls! Hollow out fresh green or red peppers and fill 'em up with salad for a quick and tasty lunch.
From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Colorful Couscous Salad recipe is from the Gooseberry Patch: Meals in Minutes Cookbook. Download this Cookbook today.
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