Cook noodles. Sauté garlic and zucchini in butter or margarine until zucchini is tender, about 5–10 minutes. Stir in basil and pepper. Drain noodles and toss with zucchini. Serve immediately.
This Zucchini with Noodles & Basil recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.
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