Total Calories: 333
Melt butter in large skillet. Add broccoli, salt, pepper, and garlic powder, and simmer until broccoli is cooked, but firm.
Cook spaghetti in boiling water according to package directions. After spaghetti is cooked, drained and rinsed, add to the broccoli mixture and stir. Add more salt, pepper or garlic powder if desired. Top with Parmesan cheese.
This Garlic Spaghetti with Broccoli recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.
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