Sweet Toasted Pecans

Serves: 5
Total Calories: 623
Yield: 4 cups


1 egg white
1/2 cup brown sugar
1/2 teaspoon vanilla extract
1/4 teaspoon salt
4 cups pecans, halved


Beat egg white until stiff; stir in sugar, vanilla, and salt. Coat pecans with mixture; pour onto a cookie sheet that has been lined with wax paper and sprayed with cooking spray. Bake 10–15 minutes at 350° till lightly browned.

Nutritional Facts:

Serves: 5
Total Calories: 623
Calories from Fat: 505

This Sweet Toasted Pecans recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.