Tomato Basil Pasta Salad


Serves: 8
Total Calories: 66

Ingredients

2 1/2 cups uncooked shell macaroni
1 bundle fresh asparagus spears, trimmed, cut
1 pint grape tomatoes, cut in half
3/4 cup chopped bell pepper
1 (8-ounce) bottle tomato and basil salad dressing

Directions:

Boil pasta 7 minutes in plenty of water. Add asparagus and boil 3 minutes more; drain. Rinse with cold water; drain. Pour mixture into large salad bowl with tomatoes and bell pepper. Add dressing; toss gently.

Nutritional Facts:

Serves: 8
Total Calories: 66
Calories from Fat: 0

This Tomato Basil Pasta Salad recipe is from the Fast and Fabulous Soups, Salads and Sandwiches Cookbook. Download this Cookbook today.




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