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Cajun Burgers

Serves: 5
Total Calories: 188

Ingredients

1 cup frozen seasoning blend (chopped onion, celery, pepper)
1 tablespoon margarine
1/2 tablespoon Tabasco
1 - 2 teaspoon Cajun seasoning
1 pound lean ground beef
4 onion buns, toasted
mayonnaise, Creole mustard, lettuce, tomatoes, pickles

Directions:

Sauté seasoning blend in margarine in skillet. Add tabasco and seasoning to taste. In a bowl, mix this with ground beef; form into 4 patties. Grill or broil till cooked through. Serve on toasted buns with mayo, mustard, lettuce, tomato, and pickle slices.

Editor's Extra:
Want a different boost of flavor? Try horseradish mayonnaise with yellow or no mustard.

Nutritional Facts:

Serves: 5
Total Calories: 188
Calories from Fat: 48

This Cajun Burgers recipe is from the Fast and Fabulous Soups, Salads and Sandwiches Cookbook. Download this Cookbook today.


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