Kale & Potato Soup


Serves: 5
Total Calories: 533

Ingredients

1 tablespoon oil
1 onion, chopped
1/2 bunch kale, chopped
1 to 2 red potato, cubed
4 cups chicken broth

Directions:

Heat oil in a medium saucepan over medium heat. Add onion and cook until translucent. Add kale, potato, broth and sausage, if using. Cover and simmer 15 minutes, until potato is tender.

Nutritional Facts:

Serves: 5
Total Calories: 533
Calories from Fat: 59

This Kale & Potato Soup recipe is from the Farmhouse Kitchen Cookbook. Download this Cookbook today.




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