Aunt Janie’s Famous Cheese Ball

Serves: 11
Total Calories: 301


2 (8-ounce) packages cream cheese, softened
1 (4-ounce) container crumbled blue cheese
1 cup shredded Cheddar cheese
1 green pepper, diced
1 (2-ounce) jar diced pimientos, drained
1 teaspoon Worcestershire sauce
1 teaspoon garlic powder
1 cup sliced almonds
round buttery cracker or club crackers


Combine all ingredients except almonds and crackers; blend well. Form into one or two balls. Place almonds into a lidded plastic container. Place cheese ball into container (one at a time, if making two) and cover with lid. Shake vigorously to coat with nuts. Wrap and refrigerate until serving time. Serve with crackers.

Nutritional Facts:

Serves: 11
Total Calories: 301
Calories from Fat: 242

This Aunt Janie’s Famous Cheese Ball recipe is from the Farmhouse Kitchen Cookbook. Download this Cookbook today.

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