Total Calories: 389
Heat cheese and 1/2 cup butter in saucepan over low heat until partially melted, stirring occasionally; remove from heat. Stir in sour cream, green onions, salt, and pepper. Fold in potatoes. Spoon into greased 8-inch glass baking dish. Dot with 2 tablespoons butter. Bake at 350° for 25 minutes or microwave, covered, on HIGH for 12 minutes.
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