Total Calories: 446
Clean and fillet flounder. Retain head, tail, and backbone and boil in 2 cups water for 30 minutes. Strain and retain broth. Dice onion and sauté slowly in bacon drippings. Dice mushrooms and sauté in 1 stick butter. Dice potatoes and put into broth along with fish and simmer together 1 hour. Add mushrooms, onions, salt, and pepper. Simmer 1/2 hour. Cool for 1 hour. Add cream, sherry, sugar, and remaining 1/2 stick butter. Heat slowly. Do not boil!
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.