Total Calories: 261
Mix margarine and cornflakes. Place 1/2 of mixture in bottom of 9x13-inch dish. Spread cabbage over cornflakes and sprinkle with onions and water chestnuts, if desired.
Mix all ingredients and pour over cabbage. Top with remaining cornflake mixture. Bake in 350° oven 30–40 minutes. Remove from oven. Top with grated cheese. Allow to melt before serving.
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