Garlic Bread: The Best Garlic Bread Recipe from Cook'n

Never miss another recipe... Sign up for our free monthly newsletter today!

Subscribing will not result in more spam!
I guarantee it!

NEWSLETTER

• Current Issue
• Newsletter Archive
• Sign Up Now

TOP SELLERS

Cook'n Recipe Software

$79.95

Betty Crocker Cookbook on CD

$29.95

• Contact Info

I recently purchased your Cook'n Recipe Software and love it! I have tried several other cookbook programs but found them unsatisfactory.

My main goal was to put my own recipes into a system that was easy and quick. I have put in about 20 so far, and I love it. It is so easy to use.

I have tried several of your recipes and they all have been wonderful!

Thank you!!

Debb Read more...


	Garlic Bread

Serves: 4

Take a slice of this aromatic, crunchy bread and dip it into the steak juices, or drag it through the fragrant herbal sauce.

   1/2 crusty baguette bread
   4 cloves garlic, minced
   1/4 cup olive oil
   Pinch sea salt

Get 150 more recipes like this for ONLY $1

Garlic Bread is from the Cook'n for Dinner Parties collection. Order this CD or download the recipes with coupon code: nearlyfree and get a 95% discount. Order today!

Preheat the oven to 350°F.

Cut the bread into 1-inch-thick slices without cutting through the bottom crust.

In a small bowl, combine the remaining ingredients. Dip a basting brush into the mixture and paint it liberally into the slices of bread.

Wrap the bread in aluminum foil and bake for 10 to 12 minutes, or until heated through. Open the foil and bake for 2 to 3 additional minutes to crisp the top. Serve bread in a basket wrapped in a cloth napkin to retain the heat.

From Dinner Parties. Text copyright © 2004 by Jessica Strand. Photographs copyright © 2004 by Victoria Pearson. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.

Cook'n is Also Available At:

Affiliate Program | Privacy Policy | Other Resources | Contact Us