Total Calories: 233
Melt butter or margarine in saucepan, add onion and scallions and sauté 4 to 5 minutes. Add zucchini sauté 5 minutes, turning over frequently. Spoon into greased, shallow oven casserole beat together cream, eggs, nutmeg, salt and pepper to taste and pour over zucchini. Bake in a preheated 350° F oven for 20 minutes, covered. Uncover, sprinkle with cheese and bake 15 to 20 minutes more or until set. Let cool 10 minutes before serving.