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Snowballs |
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Serves: 2 Print this RecipeHave Ready: 1/2 cup butter real 2 tablespoons honey 1 teaspoon vanilla extract 1 cup flour 1 cup pecans pieces 1/4 cup powdered sugar You'll Need: Mixing bowl Measuring cups Measuring spoons Electric mixer Mixing spoon Cookie sheet Potholder Bowl, plate or plastic bag Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! Heat oven to 350°. Put the butter and honey in a mixing bowl and beat with an electric mixer. Add all of the other ingredients except the confectioners' sugar. Mix well with a mixing spoon. Using your hands, shape small 1-inch balls with the dough and place them 1 inch apart on a cookie sheet. Set timer and bake for 12 to 14 minutes or until set and just beginning to brown. When done, remove from the oven and let cool slightly. Put confectioners' sugar in a small bowl or on a plate, and roll the cookies in the sugar until they are coated. You may prefer to put the confectioners' sugar in a plastic bag and shake the cookies gently to coat them. Just Between Us: For Christmas color, roll a few cookies in red and green granulated sugar after they have been rolled in confectioners' sugar. Snowballs is from the Cook'n Deluxe collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Candy Cane Cookies Cereal Christmas Trees Dotted Drop Cookies Fruited Cookies |
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