Total Calories: 72
Putthe rice in a 2-quart ovenproof dish. Add 2 cups boiling water and salt. Stir. Cover dish with lid or tightly with foil. Put in a 350° oven and bake for 45 minutes. Remove and check to be sure grains of rice are soft. When guests are ready to eat, serve with Sweet and Sour Pork.
This Rice recipe is from the Meals of Many Lands Cookbook. Download this Cookbook today.
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