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Egg Salad Sandwiches |
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Serves: 4 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Egg Salad Sandwiches recipe on the web!!_ eggs hard-cooked, shelled, and chopped ___ cup mayonnaise _ tablespoon onions minced ___ teaspoon mustard ___ teaspoon salt _ dash hot pepper sauce Tabasco _ tablespoons dill pickles, chopped (optional) _ slices whole wheat flour To hard-cook eggs, place eggs in large saucepan. Add cold water to 1 inch above eggs. Bring eggs barely to boil over medium heat, turn heat to low, cover pan and cook 15 minutes. Plunge eggs immediately into cold water for 5 minutes. Crack shells and peel under cold running water. Mix all ingredients except whole wheat bread (rye bread may be substituted). Makes enough filling for 4 sandwiches. Variation Quick Egg Salad Sandwich: Scramble eggs until dry, rather than hard-cook them, and combine with remaining ingredients. Five-Minute Pizzas Pizza-by-the-Yard Ground Nut and Raisin Sandwich Filling Pimiento Cheese Spread Carrot Raisin Sandwiches Hoagie (or Hero) Sandwiches Broiled Shrimp Buns Chopped Pork Sandwich Filling Deviled Pork Sandwich Filling Tuna Bunwiches Tuna Burgers on Buns Spoonburgers Barbecued Hamburgers Asparagus Melt Turkey Stack Sandwiches Cream Cheese Sandwiches Broiled Cheese Sandwiches Broiled Cheese and Tomato Sandwiches French Dip Sandwiches Reuben Sandwiches Fried Egg Sandwiches Egg Salad Sandwiches Olive Nut Filling |
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