Cottage Cheese Dip

Serves: 4
Total Calories: 45


1 cup cottage cheese
1/4 teaspoon garlic salt
1/4 teaspoon onion salt
1 teaspoon chives chopped


Blend or mash together all ingredients and serve with vegetable sticks. (Parsley may be substituted for chives.) Makes 1 cup.

Nutritional Facts:

Serves: 4
Total Calories: 45
Calories from Fat: 10

This Cottage Cheese Dip recipe is from the Managing Your Meals Cookbook. Download this Cookbook today.

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