Staycation Coconut-Lime Bars

Serves: 5
Total Calories: 1,321
Yield: 4 dozen


2 cups all-purpose flour
1/4 cup sugar
1/8 teaspoon salt
1/2 cup plus 2 1/2 tablespoons butter
4 eggs, beaten
1 cup chopped almonds
2 cups brown sugar, packed
3 cups sweetened flaked coconut
1 1/2 cups powdered sugar
2 tablespoons lime juice
2 teaspoons limes zest


Combine flour, sugar and salt in a bowl. Cut in butter until mixture resembles coarse meal. Press into an ungreased 15"x10" jelly-roll pan. Bake at 350 degrees for 15 minutes, or until golden. Mix eggs, almonds, brown sugar and coconut until well blended; spread over crust. Bake an additional 30 minutes, or until set. Remove pan to a wire rack; loosen the edges with a metal spatula. Meanwhile, use a fork to combine powdered sugar, lime juice and zest. Working quickly, spread powdered sugar mixture over bars while still warm. Let cool and cut into bars.

Nutritional Facts:

Serves: 5
Total Calories: 1,321
Calories from Fat: 517

This Staycation Coconut-Lime Bars recipe is from the 101 Cupcake, Cookie & Brownie Recipes Cookbook. Download this Cookbook today.

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