Maple Drop Cookies

Serves: 5
Total Calories: 588
Yield: 3 dozen


1 cup butter, softened
3/4 cup sugar
2 cups all-purpose flour
1/4 teaspoon salt
1 1/2 teaspoons maple flavoring
Optional: pecan halves


Beat butter and sugar until light and fluffy; blend in remaining ingredients except pecan halves. Drop by teaspoonfuls onto greased baking sheets; press a pecan half on top of each cookie, if desired. Bake at 350 degrees for 12 to 15 minutes.

Nutritional Facts:

Serves: 5
Total Calories: 588
Calories from Fat: 320

This Maple Drop Cookies recipe is from the 101 Cupcake, Cookie & Brownie Recipes Cookbook. Download this Cookbook today.

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