Total Calories: 57
Salt, pepper, and garlic each chicken breast. Set aside. In a warmed 10”Dutch oven, place the chicken into the oven with a little celery and onions in between each of the breasts. Add water and cover. Cook 35 to 45 minutes at 350°F until you can smell the dish.
This dish can easily be increased for additional people. Just increase the quantity of ingredients and time allowed to cook.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.