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Cook'n with Betty Crocker 
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Curried Rice |
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Serves: 4 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Curried Rice recipe on the web!!Prep: 10 min; Cook: 25 min Curry powder is not a single spice, as many believe, but a blend of up to twenty spices. Hot, mild and Madras are the types commonly available at most large supermarkets. _ cup uncooked regular long grain rice _ cups water _ tablespoons butter or stick margarine _ tablespoon finely chopped onions ___ to 1 teaspoon curry powder ___ teaspoon salt ___ teaspoon pepper ___ cup slivered almonds, toasted ___ cup chopped pimientos or ripe olives 1. Heat rice and water to boiling in 2-quart saucepan; reduce heat. Cover and simmer about 15 minutes or until rice is tender and liquid is absorbed. Fluff rice with fork; set aside. 2. Melt butter in 10-inch skillet over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in curry powder, salt and pepper. 3. Stir onion mixture into hot rice. Sprinkle with almonds and olives. NUTRITION FACTS: 1 Serving (about 3/4 cup):; Calories 280 (Calories from Fat 100); Fat 11g (Saturated 4g); Cholesterol 15mg; Sodium 410mg; Carbohydrate 42g (Dietary Fiber 2g); Protein 5g % DAILY VALUE:; Vitamin A 4%; Vitamin C 0%; Calcium 4%; Iron 12% DIET EXCHANGES:; 2 Starch; 2 Vegetable; 2 Fat From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Spanish Rice Curried Rice Pork Fried Rice Cheesy Broccoli-Rice Bake Baked Rice with Green Chilies Risotto BEYOND WATER: FLAVOR-PACKED RICE AND GRAINS Mediterranean Risotto Polenta Barley and Asparagus Cheese Grits Bulgur Pilaf Easy Skillet Baked Beans Old-Fashioned Baked Beans Red Beans and Rice Savory Black-Eyed Peas with Bacon Soybeans and Rice Three-Bean Casserole GRAINS BASICS LEARN WITH BETTY--COOKING RICE LEARN WITH BETTY--COOKING RISOTTO LEGUME BASICS RICE AND OTHER GRAINS COOKING CHART DRIED LEGUMES COOKING CHART UNLEADED BEANS |
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