Total Calories: 777
Slice cake into 3 horizontal layers. In mixing bowl, stir together cream and brown sugar, and beat till stiff peaks form. Gently stir in pineapple and pecans. Spread frosting between layers and on top and sides. Chill well before serving.
This Fabulous Frosted Angel Cake recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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