Chocolate Chip Cookies


Serves: 5
Total Calories: 1,547

Ingredients

1 cup white sugar
1 cup brown sugar
1 teaspoon baking soda
1 cup butter, softened
3 cups flour
2 teaspoons hot water
2 eggs
2 teaspoons vanilla extract
2 cups semisweet chocolate chips
1 cup chopped walnuts (optional)

Directions:

1. Preheat oven to 350 degrees F (175 degrees C).

2. Cream together butter, white and brown sugar until smooth (I like to spoon mix it). Beat in the eggs one at a time (or together) and then stir in the vanilla. Dissolve baking soda in the hot water. Add to batter along with salt. Stir in the flour, chocolate chips and nuts if you desire. Drop by large spoonful onto ungreased pans.

3. Bake for about 10 minutes or until edges are nicely browned.

Nutritional Facts:

Serves: 5
Total Calories: 1,547
Calories from Fat: 699

This Chocolate Chip Cookies recipe is from the 2013 HomeCook'n Collection Cookbook. Download this Cookbook today.


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