Serves: 9
Total Calories: 245
Combine first 5 ingredients in a large bowl. Mix together egg, apples and 1/4 cup nuts; add to flour mixture. Spread in a greased 8"x8" baking pan. Bake at 350 degrees for 25 to 30 minutes, until a toothpick tests clean. Serve warm, topped with Caramel Sauce and remaining nuts.
Caramel Sauce:
Combine sugar, flour and salt in a saucepan over medium heat; gradually stir in water. Cook and stir to a boil; cook for one to 2 minutes, until thickened. Remove from heat; stir in butter and vanilla.
This Warm Apple Cake recipe is from the 101 Easy Entertaining Recipes Cookbook. Download this Cookbook today.
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