Pork Tenderloin Sliders

Serves: 6

Pork tenderloin is one of my favorite cuts of meat. No matter what you do to it, it is delicious. I always like to have leftovers so I can make these easy sliders.

Yield: 12 sliders
Prep Time:
Cook Time:
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2 pounds pork tenderloin, cooked, sliced into 1/2-inch slices
12 slider buns, split
4 tablespoons butter
condiments , of choice
barbecue sauce
provolone cheese


Spread butter onto both sides of split slider buns. Toast on griddle or in a large skillet until lightly golden brown. Remove from griddle and spread with condiments of choice, and top with pork tenderloin slices. Add more veggies and with top of slider bun.

Serve warm.

Source: addapinch.com

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