Tangy Almond Salad


Serves: 6
Total Calories: 310

Ingredients

1 head lettuce, torn
2 (11-ounce) cans mandarin oranges, drained
1/8 cup , sliced almonds, , toasted
1/2 cup oil
1/2 cup sugar
1/2 cup cider vinegar
1 teaspoon Worcestershire sauce
1 1/2 tablespoons onions, minced
1 1/2 tablespoons sesame seeds
1 1/2 tablespoons poppy seeds

Directions:

Combine lettuce, oranges and almonds set aside. Mix remaining ingredients together in another bowl pour over lettuce mixture. Toss to coat.

From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 6
Total Calories: 310
Calories from Fat: 193

This Tangy Almond Salad recipe is from the Gooseberry Patch: Meals in Minutes Cookbook. Download this Cookbook today.


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