Buster Bars


Serves: 5
Total Calories: 587

Ingredients

BARS:
1 package Oreo cookies
1/3 cup melted butter
1/2 gallon vanilla ice cream
2 cups peanuts
------------------------------
FUDGE SAUCE:
1 can Eagle Brand sweetened condensed milk
2 cups chocolate chips

Directions:

Bars:
Crush Oreos. Mix with butter. Put in 9x13-inch pan. Spread ice cream over crust. Put peanuts over ice cream, then the Fudge Sauce. Freeze until firm.

Fudge Sauce:
Microwave until melted. Cool slightly and put on Buster Bars.

Nutritional Facts:

Serves: 5
Total Calories: 587
Calories from Fat: 395

This Buster Bars recipe is from the The Recipe Hall of Fame Cookbook Cookbook. Download this Cookbook today.


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