Sign Up

Serves: 6
Total Calories: 592

2 apples , cored and cubed
2 pears , cored and thinly sliced
1 tablespoon lemon juice
2 heads butter lettuce , torn into bite-size pieces
1/2 cup crumbled gorgonzola cheese
1 cup oil
6 tablespoons cider vinegar
1/2 cup sugar
1 teaspoon celery seed
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup chopped walnuts , toasted

Toss apples and pears with lemon juice; drain. Arrange lettuce on 6 salad plates; top with apples, pears and cheese. Combine remaining ingredients except walnuts in a jar with a tight-fitting lid. Cover; shake well until dressing is blended and sugar dissolves. Drizzle salad with dressing; sprinkle with walnuts. Serve immediately.

Nutritional Facts:

Serves: 6
Total Calories: 592
Calories from Fat: 444

More Recipes from the 101 Homestyle Favorites Cookbook:
Harvest Spinach Salad
Mom’s Applesauce Muffins
Brocco-Flower Salad
Greek Pasta Salad
Garlicky Parmesan Asparagus
Goalpost Apple Slaw
Sweet Ambrosia Salad
Fresh Tomato Pie
Creamy Cucumber Crunch
Blue Cheese Potato Salad
Fried Green Tomatoes
Hot Bacon-Potato Salad
Country-Style Skillet Apples
Savory Cheese & Bacon Potatoes
4-Cheese Mac & Cheese
Campers’ Beans
Country Potato Bake
Famous Broccoli Casserole
Crunchy Apple-Pear Salad
Dilly Casserole Bread
Granny’s Country Cornbread
Chicken Taco Salad