Brocco-Flower Salad
Serves: 6
Total Calories: 478
Ingredients
1
cup
mayonnaise
2
tablespoons
red wine vinegar
1/3
cup
sugar
1/2
head
broccoli
, cut into flowerets
1/2
head
cauliflower
, cut into flowerets
1/2
cup
chopped
pecans
1/2
cup
red onion
, chopped
1/2
cup
raisins
8
slices
bacon
, crisply cooked and crumbled
Directions:
Combine mayonnaise, vinegar and sugar; cover and chill. Combine remaining ingredients in a large bowl. Add mayonnaise mixture. Mix well and chill before serving.
Nutritional Facts:
Serves: 6
Total Calories:
478
Calories from Fat: 359