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Mandarin Chicken

Serves: 4

Print this Recipe


   2 cups chicken breasts cubed cooked or turkey breast
   1 10 1/2-ounce can cream of mushroom soup condensed
   3/4 cup celery thinly sliced
   1/4 cup green onions chopped
   1 tablespoon soy sauce
   2 teaspoons parsley dried
   1/8 teaspoon black pepper
   3/4 cup mandarin orange segments drained
   1 5-ounce can chow mein noodles
   Chopped cashews or peanuts
   Celery leaves (optional)

Preheat oven to 400°. Lightly grease a 1 1/2 -quart shallow baking dish. In a large bowl, mix chicken or turkey, soup, celery, green onions, soy sauce, parsley and pepper. Pour into baking dish.

Bake for 15 minutes or until bubbly. Gently stir in orange segments. Bake 5 minutes longer.

Meanwhile, place noodles in an 8 x 8 x 2-inch baking dish or pie plate. Bake for 3 to 5 minutes or until heated and crisp.

Garnish chicken mixture with nuts and celery leaves if desired. Serve noodles separately.


Mandarin Chicken comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now!







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