Sweet Potato Fries
When you want a super-simple, crispy, flavorful side dish, turn to this baked sweet potato fries recipe. It takes only a little seasoning to create an oven-baked fry dish that will become one of your favorite ways to eat sweet potatoes.
Prep time:
Cook time:
Serves: 4
Calories per serving: 189
Ingredients:
Cook time:
Serves: 4
Calories per serving: 189
2 large sweet potatoes, cut into thin strips
2 tablespoons canola oil
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon kosher salt
1/4 teaspoon cayenne pepper
Directions:
Preheat the oven to 425°F. Mix the sweet potatoes, canola oil, garlic powder, paprika, kosher salt and cayenne pepper in a large bowl. Toss the ingredients to ensure the oil and seasonings coat all of the sweet potato strips. Place the sweet potatoes in a single layer on two baking sheets. Bake them for 35 to 40 minutes until the exterior is crisp and serve them fresh from the oven.
Source: tasteofhome.com
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.