Pina Colada

If you like pina coladas, then you'll love this classic version with pineapple juice, coconut cream and both white and dark rum.

Prep time:

Serving size: 2
Calories per serving: 60

Ingredients:
1 1/2 cups ice
1/2 cup diced pineapple, frozen
2 ounces pineapple juice
2 ounces coco lopez coconut cream
1 1/2 ounces white rum
1 ounce dark rum
slice pineapple


Directions:
Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender. Blend until smooth and frosty. Pour the drink into 2 glasses and garnish the rim with pineapple slices.

Source: foodnetwork.com


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