Grilled Cheesy Garlic Bread
Grilled Cheesy Garlic Bread
This bread comes off the grill delicious and ready to eat.
Prep time:
Cook time:
Yield:
Serving size: 3
Calories per serving: 833
Ingredients:
Cook time:
Yield:
Serving size: 3
Calories per serving: 833
1/2 cup olive oil
2 cloves garlic
1/4 teaspoon red pepper flakes
1/4 teaspoon basil
salt
1 loaf Italian bread sliced into 1/4-inch slices
1 cup shredded mozzarella
Directions:
Preheat grill to low-medium heat.
In a small bowl, combine olive oil, garlic, red pepper flakes, basil and salt. Brush both sides of the bread with the olive oil and garlic mixture.
Place the bread on the grill and grill both sides, until golden and crisp; about 5 minutes. Sprinkle the top with cheese and place in the broiler until bubbly and golden, if inside. If outside, cover the grill and cook until the cheese is melted and bubbly. Serve immediately.
Source: foodnetwork.com
In a small bowl, combine olive oil, garlic, red pepper flakes, basil and salt. Brush both sides of the bread with the olive oil and garlic mixture.
Place the bread on the grill and grill both sides, until golden and crisp; about 5 minutes. Sprinkle the top with cheese and place in the broiler until bubbly and golden, if inside. If outside, cover the grill and cook until the cheese is melted and bubbly. Serve immediately.
Source: foodnetwork.com
